In the heart of Les Halles Jacques Cœur, L'Atelier de Julien offers inventive Mediterranean cuisine, prepared entirely on site, sometimes right in front of you. Trained by the greatest chefs, the owner, Julien adds charm and kindness to his talents, adapting each dish to your culinary desires, using fresh produce , the spices and herbs that perfume French cuisine.
This “live” cuisine, which can be eaten on the Halles terrace or taken away, will awaken your taste buds with its flavors and...