It was born from Céline Dalbin’s 15 years of experience in sommellerie, acquired in star restaurants like La Tour d'Argent, and her ambition to reinvent the culinary experience through immersive and refined events.
The agency promotes committed winemakers and offers meals in unique places, whether in the countryside or in cultural spaces. In these settings where nature and art meet, the senses are awakened, offering unforgettable tastings.